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Aachi Fish Fry Masala Rs.10 (Pieces 10)
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Aachi Fish Fry Masala Rs.10 (Pieces 10)
Aachi Fish Fry Masala Rs.10 (Pieces 10)
Aachi Fish Fry Masala Rs.10 (Pieces 10)
Aachi

Aachi Fish Fry Masala Rs.10 (Pieces 10)

Aachi Fish Fry Masala is your secret to perfectly spiced, crispy, and flavorful fish every time. Made from a traditional blend of red chili, turmeric, coriander, black pepper, cumin, garlic, and rice flour, this ready-to-use mix gives your fish a golden, crunchy coating with authentic South Indian taste. Just coat, marinate, and fry — enjoy restaurant-style fish fry right at home, quickly and effortlessly.
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₹75.00
₹100.00
In stock:
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Bring authentic South Indian flavor to your kitchen with Aachi Fish Fry Masala, a perfectly balanced spice blend designed to make crispy, flavorful fish fry effortlessly. Crafted using traditional recipes and premium ingredients, this masala enhances the natural taste of fish while adding a bold, aromatic crust that’s irresistibly delicious.

Whether you’re preparing a quick snack or a weekend feast, Aachi Fish Fry Masala delivers consistent results every time — golden, crispy, and packed with flavor.


🍛 What Makes Aachi Fish Fry Masala Special?

🌶️ Packed with Authentic Flavor

A perfect combination of red chili, turmeric, coriander, cumin, and black pepper gives your fish a bold kick and rich color. The addition of rice flour and corn flour ensures a crispy texture that stays crunchy long after frying.

🌿 Made with Premium Ingredients

Every packet of Aachi Fish Fry Masala is made using high-quality, natural spices and is free from artificial colors, preservatives, and fillers — just clean, flavorful ingredients that make your fish taste incredible.

Ingredients:
Red Chili, Rice Flour, Salt, Corn Flour, Garlic, Ginger, Cinnamon, Clove, Fennel, Black Pepper, Cumin, Gram Dal, Curry Leaf, Nutmeg, Mace.


🐠 How to Use Aachi Fish Fry Masala

  1. Clean and pat dry your fish fillets.

  2. Coat evenly with Aachi Fish Fry Masala (add a few drops of lemon juice or water if needed).

  3. Marinate for 10–15 minutes.

  4. Shallow fry or deep fry until golden and crispy.

  5. Serve hot with onions and lemon wedges.

Perfect for all varieties of fish — seer fish, pomfret, mackerel, or catfish — this blend ensures your fish turns out spicy, crispy, and flavorful every time.


💪 Health Benefits of the Ingredients

  • Aids Digestion: Cumin and coriander promote healthy digestion.

  • Rich in Antioxidants: Turmeric and black pepper help boost immunity.

  • Natural Ingredients: Made without additives for a clean, wholesome meal.


Why Choose Aachi Fish Fry Masala?

  • Consistent Flavor: Expertly blended for perfect seasoning in every batch.

  • Quick & Convenient: Ready-to-use mix saves prep time and effort.

  • Authentic South Indian Taste: Delivers traditional flavor and crispy texture.

  • Preservative-Free: Made only with pure spices and flours.

  • Multi-Use: Ideal for frying fish, prawns, or even paneer and vegetables.


🍽️ Elevate Your Fish Fry with Aachi Fish Fry Masala

Turn your everyday fish fry into a restaurant-style delight with Aachi Fish Fry Masala. From the perfect spice balance to the irresistible crunch, this masala makes every bite rich, flavorful, and deeply satisfying.

Whether it’s for a family meal, party platter, or coastal-style feast, this blend ensures your fish is always cooked to perfection — crispy on the outside, juicy inside, and bursting with authentic flavor.

Aachi Fish Fry Masala – The Key to Crispy, Flavorful Fish Every Time!

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